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10970 S. Cleveland Ave #103 Fort Myers, FL 33907
"Where Cooking Is A Sport"
Our Mission
Our mission is to teach children the joy and value of cooking and to provide an interactive learning experience that gives children the opportunity to develop a life-long love for the culinary arts. Children are encouraged to ignite their creativity and satisfy their natural curiosity in a welcoming environment and to explore and experiment with acquired culinary skills in kid-friendly kitchens.
Services We Offer
During our cooking classes your young chef will learn how to cook properly, kitchen safety and how to make nutritious and yummy meals. In addition, they use math, reading comprehension and communication skills in class while also being provide knowledge of what they are cooking.
Sit back and relax as we take care of all the details for your child's next birthday or special event. When you celebrate a Little Chefs In Training, you can expect personalized attention in your party planning. We will work with you to create a party that will be memorable and fun for your friends and family.
The Little Chefs Farmers Market is a quarterly market that offers the opportunity for young entrepreneurs, ages 10-17, to showcase and sell their product or service to the public. Kids develop a brand, create a product or service, build a marketing strategy, and then open for customers once every 3 months.
We’re starting a Adult Cookbook Club. Each month, we will choose a cookbook we’re obsessed with, whether it’s one that’s hot off the press or the one that we’ve been cooking out of for a decade.
TEAM BUILDING FAQ
How much is it per person?
$50.00 per person for a 2-hour event, $75.00 per person for a 3-hour event.
How many people can you accommodate?
We can accommodate up to 25.
Are there appetizers and beverages available?
Yes, our chefs will prepare appetizers and serve sodas and water for your group
for $5.00 per person.
Do we need to bring in stemware or flatware?
No all stemware, flatware, linens, and flowers are provided.
Do you get to eat what we make?
Of course! That’s the best part.
What are the menu options?
Our most popular event is a Chopped Competition, but we also offer Food Truck
Wars, Chef’s Plate, Workplace Wellness, Chopped Appetizers and more…See the
team building themes.
When do you need to confirm by?
We ask for a final confirmation 48 hours prior to the event and this is the
number your group is charged for.
What do we do during the competition?
Brainstorm ideas collaborate, delegate, cook, learn, laugh, communicate, eat
and completely enjoy yourself
Do you offer Beer & Wine?
Yes we do.